Flora Certified Organic Flax Oil

Flora's Certified Organic Flax Oil is a superior quality Omega 3, 6, 9 supplement that provides ALA, or Alpha-linolenic acid (omega-3), Oleic acid (omega-9), and Linoleic acid (omega-6).

Because of this flax oil's superior nutritional make-up, Flora recommends it always be used unheated. Flora's fresh-pressed flax oil is perishable and should be kept refrigerated at all times. The shelf life is 12 months refrigerated, or longer if frozen.

• Provides Essential Fatty Acids
• Delicious in salad dressings, sauces, powershakes, and in place of butter on bread and vegetables
• Flora Oils are truly cold-pressed and unrefined.
• All seeds used in Flora oils are grown organically and are selected for their high quality and abundance of Essential Fatty Acids, EFAs.
• Non-GMO Project Verified
• USDA Certified Organic
• Kosher
• Gluten-free

The quality of Flora's oils is ensured by a third party certifying agency, Quality Assurance International (QAI). These oils are then bottled in non-reactive dark brown glass bottles to prevent deterioration from light, and are stamped for freshness. As an additional protective measure, Flora uses a nitrogen flush to minimize oxidation, and that top quality is maintained.

Made with care and the utmost attention to detail, Flora Oils retain their authentic color, delicate flavor and primary nutritional characteristics. Providing valuable essential fatty acids from natural sources, these healthful, Pure Premium Oils complement a wide variety of nutritious meals.